A grain of audacity, a choice for the future

Our news

Our commitments


Discover our commitments
for a responsible food supply!

On your side

At Grands Moulins de Paris we offer you a range of quality products and services to help you develop your sales.

Our leading brands


Passionate talents

Vincent Mathieu

Sales Manager, North America

Our business advice

The 6 steps to a successful digital strategy

Our recipes

Flaky rye bread

Follow us on social networks

Comments Box SVG iconsUsed for the like, share, comment, and reaction icons

Before arriving in your bakery, the wheat that we transform into flour, reach our 7 regional mills in a way adapted to each territory!
Did you know? 🌎 Whenever possible, we prefer to transport our wheat by ecological means!

To find out more 👉 swll.to/1PlWZn
... See MoreSee Less

on 16 March 2023, at 11:06

Do you need flexibility?
⌚ As artisan bakers, your working hours are staggered and you need to be able to adapt your time as you see fit.
Thanks to our e-commerce site, order 24/7, wherever you are, on computer, tablet or even smartphone!

💬 But that's what you talk about best!
Discover the testimony of Stéphane Lahoud, from BoAtout'Painstout'Pains (02) who is already using our new site!

And to learn more 👉 go to swll.to/6dSPx
... See MoreSee Less

on 14 March 2023, at 15:00

For over 100 years, Grands Moulins de Paris has been selecting the best French wheat to produce quality flours and milling mixes. We mobilise men and women who are hands-on, operational and passionate, who combine skills, know-how and expertise to help our customers succeed on a daily basis: small-scale bakeries, the food industry and supermarkets. We promote French-style bakery know-how, particularly through our consumer brands Francine and Campaillette, and in 65 countries around the world. We are proud to belong to the 10,000 farmers in the North-East of France, owners of the VIVESCIA cooperative group, who cultivate grain with care.