's products for bakery chains and wholesalers

Products to boost efficiency and profitability in your bakery section

Flours
Flours for everyday French bread, traditional French bread, pastries, Viennese pastries, and catering. Drawing on our expertise in wheat (selecting the varieties best suited to each application) and our milling know-how, we work every day to create the perfect blend and optimize the production process to achieve the desired product characteristics and quality.
Baker's mixes
Baker's mixes for specialty breads, pastries, desserts, and deli items. We offer a wide range of ready-to-use products to help you diversify your selection with trendy, indulgent items and/or products with health claims that will set your bakery section apart.
Improvers
Strength, elasticity, structure, tolerance, anti-blistering, specially formulated for pastries, specially formulated for frozen products. Because the safety of your production processes and the consistency of your products are essential, and because your needs are constantly evolving, Grands Moulins de Paris has expanded its line of dough improvers to offer you the best of its expertise.
Ingredients
Seed blends, sourdough starters, malts… A selection of ingredients to decorate, customize, and put your personal touch on your products.
Frozen
A range of high-quality frozen products, including baked goods, pastries, and prepared foods, to meet your needs.
Bakery tools
Dough troughs, proofing cloths, sieves, dough cutters, dough bags… A range of tools designed to meet the needs of professional bakers.
Bagging and packaging
Baguette bags, specialty bread bags, bread trays... Packaging designed for baked goods to transport, preserve, and showcase your bread on the shelves.

Standing out is a must

Consumers are looking for products that reflect their personality—a need for identification that brings them satisfaction. Personalization is a tool that allows businesses to respond to this trend while setting themselves apart from the competition.

We can produce ready-to-use or concentrated flours in custom packaging featuring your brand’s logo, or in neutral packaging with a label.

     • Custom flours: unique blends that combine our expertise with your brand identity.

     • Custom-blended flour mixes: tailored to your needs and those of your customers.

     • Ingredients to distinguish and personalize your products: by adding a distinctive flavor profile and a visual signature to your products.

A range of high-quality frozen products for bakers

Because we know your time is precious every day, discover our range of pastries, baked goods, and deli/snack items under the “Recettes de mon Moulin” brand. We offer easy-to-prepare, convenient products that meet your professional needs and satisfy your customers’ demands. Our products are inspired by traditional French bakery and pastry recipes and the latest trends, offering you a varied and high-quality selection.

     • A wide variety of ready-to-rise or ready-to-bake pastries, including large, standard, mini, filled, and vegan options…

     • Pastries in individual or family-size portions, perfect for a quick bite or sharing: fritters , donuts, pies and tartlets, choux pastry, madeleines, muffins…

     • A range of ready-to-cook savory snacks designed to meet the growing demand for snacks and appetizers, featuring gourmet fillings and both classic and innovative formats

     • Sweet or savory bases to customize with your own creations, tailored to your preferences and those of your customers. Strawberry tartlets or chocolate-hazelnut tartlets? Bacon quiche or bell pepper quiche? Salmon focaccia or veggie pizza? Our products are designed to simplify your preparation and make your creations a breeze. Ready? It’s up to you to top them!

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