KFC France, a fast-food chain specializing in fried chicken and a subsidiary of Yum! Brands, has been operating in France for over 30 years and has nearly 300 restaurants across the country.
With its 12,000 employees, the company serves more than 200,000 customers every day.
KFC aims to strengthen its presence in France and has chosen Grands Moulins de Paris to supply the flour used in the distinctive breading for its chicken. The company’s goal is to double the number of its restaurants within five years.
Grands Moulins de Paris will thus supply more than 7,500 metric tons of flour from four warehouses across France: Bondoufle (91), Saint-Pierre-des-Corps (37), Miramas (13), and Custines (54).
This collaboration is the result of several years of negotiations. The team at the Paris-Gennevilliers mill was able to meet a very specific request with a custom 11.34-kg package.
Congratulations to all the teams who contributed to this success!
In addition, to reinforce its commitment to local sourcing, KFC France has also announced that it will double its purchases of French chicken, making France the company’s leading chicken supplier through a partnership with SNV and nearly 500 French poultry farmers.
