Take a look at this photo portrait of Jean-Michel Missoud, an artisan baker in Bordeaux (33)
To successfully carry out his bakery setup project, Jean-Michel Missoud decided to partner with Grands Moulins de Paris. It was a choice that clearly paid off.
It has now been four years since this professional pastry chef has been thriving in his bakery in Bordeaux, named“Les Gourmandises d’Augustin.” And it was withthe Copaline brandthat he embarked on this adventure: a bright storefront, but above all an innovative concept that is also environmentally friendly.
Jean-Michel Missoud strongly encourages professionals to turn their dreams into reality. But setting up a business takes time and effort. And while this may intimidate some, having the support of a well-known brand in the industry makes all the difference.Grands Moulins de Parisprides itself on supporting its clients through every stage of the process, from finding a business to getting it up and running. A positive outcome, then, for Jean-Michel Missoud, who highlights his partner’s professionalism and takes real pleasure in delighting his customers day after day!
