From October 25 to 28, 2022, we were in Singapore for the FHA HoReCa Expo: the international food and beverage trade show.
With over 2,000 exhibitors and 50 countries represented, this trade show provided an opportunity to showcase our century-old expertise to professionals in the hotel and restaurant industry across Asia.
Our booth at the event
At the trade show, we shared a booth with our distributor, “PAR CORP.”
An event that gave our representatives the opportunity to interact with our customers and showcase our flagship products: the Kapnor, the Campaillette Des Champs, and black rye bread or even the Tradition T65.
Over the course of these three days, our technical advisors prepared samples for everyone to enjoy.
