Our customers, “Les Intrépides,” have been named the Best Bakery in France!
Baptiste and Timothé, our founding customers at Les Intrépides bakery, are the 2026 grand prize winners of the TV show “La Meilleure Boulangerie de France,” which airs on
International Day for Biological Diversity: Learn About Grands Moulins de Paris’ Initiatives
To mark International Biodiversity Day 2026, Grands Moulins de Paris is reaffirming its commitment by highlighting the concrete actions it has taken
An exclusive app for GMP PLUS customers!
The GMP PLUS program was designed to offer you tangible benefits, exclusive tools to boost your business, and opportunities to connect with others
An inspiring turnaround project for our client, the bakery “La Huche à Pain”
At just 24 years old, our client Léo Luccheti embodies a new generation of entrepreneurial and determined bakers. His journey and the takeover of the bakery
The Bakery Carousel: A Look Back at a Must-Attend Event for Our Artisan Clients
On November 16 and 17, 2025, the second edition of the Carrousel de la Boulangerie took place at the Musée des Arts Forains. A
Family Open House at Our Mills: A Warm and Welcoming Atmosphere and a Sense of Pride!
To celebrate the 60th anniversary of our Francine brand, our production sites organized a number of events throughout the year. Among them were open houses