A BRAND THAT EMBRACES NATURE Copaline unveils its new identity to reinforce, more than ever, its positioning as a brand that embraces nature. In response to the eco-conscious concerns of today’s consumers, Copaline offers artisan bakers a unique way to express themselves within their bakeries. When consumers walk through the doors of a Copaline bakery, they …
Simplify your daily routine with a T65 Tradition flour that offers exceptional hydration and excellent fermentation tolerance. The French Tradition baguette accounts for 27% of total baguette sales in artisan bakeries in France. Attentive to market trends, Moul-Bie responds by offering its customers an additive-free T65 Tradition flour, in accordance with …