Grands Moulins de Paris alongside its partners at the International Agricultural Show, from February 25 to March 5, 2023
Grands Moulins de Paris, as a century-old miller and a leading player in the wheat-flour-bread industry, actively works to raise public awareness through
Wheat reception and inspection: how does it work?
Why not take a look behind the scenes at our mills? We’ve been millers since 1919, and have been supplying French bakers for over 100 years
Candlemas 2023: a treat with Francine!
Candlemas is Francine’s absolute favorite holiday! Every year, more than two-thirds of the French gather in the kitchen to celebrate the
Taïka: Review of a year of training for the little guide dog!
After spending ten months with Éric Obstetar, Taïka, the dog in training to become a guide dog for the blind, is about to start school!
“Solidarity Christmas” campaign for the children of Emmaus Ivry
Once again this year, a chain of solidarity has been formed between the Paris School of Baking and Pastry, Grands Moulins de Paris, Délifrance, and VIVESCIA Services!
Discover the new Grands Moulins de Paris corporate film
Our company has a century-long history and is focused on the future. Discover what drives Grands Moulins de Paris through this video that takes us