From October 25 to 28, 2022, we were in Singapore for the FHA HoReCa Expo: the international food and beverage trade show. With over 2,000 exhibitors and 50 countries represented, this event provided GMP with an opportunity to meet hospitality and food service professionals in Asia and showcase its expertise …
Our Participation in SIAL 2022 From October 15 to 19, 2022, we were represented by our partner, Les Moulins Bongiovanni, at SIAL, the “International Food Exhibition,” which took place at Paris Nord Villepinte. With over 265,000 visitors, 7,000 exhibitors, and 127 countries represented, SIAL is the must-attend business event for the …
The wheat donation initiative led by VIVESCIA farmers and the teams at Coopérative & Grands Moulins de Paris was praised and highlighted during Elisabeth Borne’s visit. This morning, Prime Minister Elisabeth Borne, Jean-Christophe Combe, Minister for Solidarity, Autonomy, and People with Disabilities, and Marlène Schiappa, Secretary of State to the Prime Minister…
Grands Moulins de Paris takes you right to the heart of the action with the second phase of its brand platform campaign. CLOSE to you through our milling expertise since 1919 and our unique history, which is deeply intertwined with the needs of society; CLOSE to you through our network of local mills located throughout France, which contribute to the vitality …
For over 50 years, Francine has been dedicated to bringing joy to French consumers through innovation! Further proof of this commitment is the April 2022 launch of a new high-quality T65 Label Rouge wheat flour in FSC®-certified recyclable packaging. Label Rouge: premium-quality flour. Label Rouge …