From November 22 to 24, 2022, we took part for the first time in the Saudi Horeca event held in Riyadh, Saudi Arabia. With over 15,000m² of indoor exhibition space and 5,000m² of outdoor space, Saudi Horeca attracts over 25,000 trade visitors. Its local and international dimension makes it a ...
From October 22 to 25, 2022, we were in Stuttgart, Germany, to take part in the Südback bakery trade show! With over 35,000 visitors and more than 400 exhibitors from 70 different countries, the Südback is one of the most sought-after and important trade shows for the bakery and patisserie sectors. At this ...
From October 25 to 28, 2022, we were present in Singapore at FHA HoReCa: the international food and beverage trade show. With more than 2,000 exhibitors and 50 countries represented, the show was an opportunity for GMP to meet Asian hotel and catering professionals and showcase its expertise ...
Liberté flour is a traditional T65 organic flour developed in collaboration between American miller Central Milling and Grands Moulins de Paris. It's a blend of our French organic concentrate and their American organic flour. Discover the story of Vincent Mathieu, sales manager for North America, who recounts the history ...
From March 12 to 16, 2022, Grands Moulins de Paris was in the spotlight at the SIGEP trade show in Rimini, on the stand of our distributor "Moul-Bie Italia". This trade show is considered Italy's biggest event for the ice cream, chocolate, coffee and bakery-pastry sectors. For 5 days, Renaud Delannoy, Technicien Boulanger moulin ...
From February 13 to 17, 2022, we were present at Gulfood in Dubai, the leading annual food event in the Middle East. Gulfood is the first international trade show of the year for Grands Moulins de Paris. Our teams were delighted to be able to meet up with their customers at last, as well as new ones. The stand featured ...
From April 27 to 30, 2021, the 23rd edition of Bakery China was held in Shanghai, one of Asia's biggest bakery and patisserie trade shows. After a cancelled edition in 2020, we were lucky enough to be represented this year by our local distributor, Sunway. A French baker was also ...
From May 6 to 9, 2018, the 22nd edition of Bakery China was held in Shanghai, one of Asia's biggest trade shows around bakery and patisserie. We are delighted to have participated in this show and to have shared our stand with our distributor Sunway. Our milling expertise at the service of our customers A ...
A charity program initiated by the French Chamber of Commerce in Shanghai Founded in 2008 on the initiative of the French Junior Chamber of Commerce in Shanghai, the Shanghai Young Bakers program aims to help disadvantaged young adults who have had to leave the school system (for family or health reasons) and ...
From May 9 to 12, 2018, the 21st edition of Bakery China was held in Shanghai, one of Asia's biggest trade shows around bakery and patisserie. We are delighted to have participated in this show and to have shared our stand with our distributor Sunway. We were delighted to welcome so many professionals. We are ...