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The Easter Dove: An Italian tradition worth rediscovering at the bakery!
Did you know? The Easter Dove has its roots in Lombardy, where it has become a symbol of peace over the centuries. The
Relive the highlights of International Women's Day
International Women’s Day on March 8 provided an opportunity to raise awareness among all employees. To that end, various initiatives were
60 years old and not a wrinkle in sight: Francine is turning back the clock with her retro packs… and tons of gifts!
On March 20, we celebrate World Flour Day, a wonderful opportunity to showcase our expertise in flour production
ID Ingredients at CFIA 2025
Substitution is no longer just a trend but a forward-looking solution for reinventing the taste, color, and texture of products. ID Ingredients, the ingredient brand
PLUS Program: Exclusive Events for Our Customers
As part of the PLUS loyalty program, we are particularly proud to offer our PLUS customers a great opportunity to work on
Campaillou: 40 Years of Character and Baking Tradition
Le Campaillou is celebrating its 40th anniversary! A true staple of the Grands Moulins de Paris, this distinctive loaf has been enjoyed by generations and remains a
Simplicity and boldness: Discover the fourth installment of our marketing campaign
In late 2020, Grands Moulins de Paris unveiled its new visual identity. To support this positioning, the “Tout est vrai” communications campaign had
Gender Equality Index: 99/100 for the third consecutive year!
Under the law on the freedom to choose one's professional future, companies with more than 50 employees must calculate and publish
Another edition of the International Agricultural Show, packed with highlights for Grands Moulins de Paris
At the 2025 International Agricultural Fair (SIA), we participated in a series of events and initiatives highlighting our commitment to quality,