All the latest news
A recap of the Südback trade show in Stuttgart!
From October 22 to 25, 2022, we were in Stuttgart, Germany, to take part in the baking trade show: Südback! With over 35,000 visitors and more
The “Boulangerie en fête” Event in Campaillette
The Campaillette network comprises 1,300 members across France who have access to tools and sales and marketing resources designed to help them grow their revenue.
OUR PARTICIPATION IN THE 2022 FHA TRADE SHOW
From October 25 to 28, 2022, we were in Singapore for the FHA HoReCa Expo: the international food and beverage trade show. With
OUR PRESENCE AT SIAL 2022
Our presence at SIAL 2022 From October 15 to 19, 2022, we were represented by our partner, Les Moulins Bongiovanni, at SIAL, the “International Food Exhibition”
ELISABETH BORNE VISITS REIMS
The wheat donation initiative led by VIVESCIA farmers and the teams at Coopérative & Grands Moulins de Paris, praised and highlighted in the
PROCHE: our new marketing campaign
Grands Moulins de Paris takes you right to the heart of the action with the second phase of its brand platform campaign. CLOSE to you through our expertise
A Look Back at Safety Week 2022
Safety Week took place from September 19 to 23 at all our sites: a full week dedicated to workplace safety and the prevention of
Francine has joined the Label Rouge program
Francine has been dedicated to delighting French consumers and bringing them new innovations for over 50 years! Further proof of this commitment is the launch in April 2022
National Organic Bread Competition
National Organic Bread Competition: The 2022 Edition The 11th edition of the National Organic Bread Competition, of which Grands Moulins de Paris is a partner, is