Faced with the Covid-19 epidemic spreading across France, the French government has been forced to take drastic measures, authorizing only "essential" businesses to open. As a result, bakeries continue to welcome their customers, and must scrupulously comply with the necessary sanitary measures. Bakeries, a local business under strict ...
Since mid-December 2019, a beautiful cup has joined the homemade breads and pastries in the windows of the J-M Lemoine bakery at 2 rue de la République in Montreuil-sous-Bois (93). At the age of 37, Jean-Maurice Lemoine, a passionate baker and pastry chef, is on the 1st step of the podium in the competition for the best traditional French baguette in Seine-Saint-Denis. ...
For 100 years, innovation has been at the heart of Grands Moulins de Paris' DNA. In fact, it's one of our core values: Dare to undertake. Another is to act together. So it's only natural that Grands Moulins de Paris should mobilize the collective intelligence and energy needed to build the innovations of tomorrow. It is through a ...
Grands Moulins de Paris is committed to offering quality flour produced as close as possible to its customers. A raw material of excellence Backed by a century of unique milling expertise, Grands Moulins de Paris has forged solid partnerships with French cooperatives in order to produce, process and ...
We were honored to be present at the Convention Internationale de la Boulangerie Moderne held in Paris on November 19, 2019. This event brings together all the players in the world of bakery, viennoiserie and patisserie, making it a not-to-be-missed event. This year, we had the opportunity to take the floor, with ...
Muesli and granola are the stars of the breakfast table. Today, consumers are looking for healthier, sweet alternatives. Indeed, for 63% of French people, eating well means eating healthily. * The boom in out-of-home breakfasts is a real ...
Our Les Recettes de Mon Moulin brand offers two new products for your bakery: a quiche lorraine and a vegetable quiche. These new gourmet preparations are the perfect complement to your bakery's savoury and snack products. Why offer quiches in your bakery? In France, quiches are a year-round favorite among consumers, ...
Grands Moulins de Paris mobilizes its know-how and experience to offer craft bakers a complete bakery transaction service. This service allows you to be accompanied at every stage of your project to sell, buy or create a bakery. Get help from experts in bakery transactions Buy, sell or create your own bakery ...
The festive season is a great time to boost your bakery's business. Offer trendy recipes and original products during this period thanks to our new 2019-2020 festive catalog! Once again this year, we'll be supporting you with a range of innovative, high-quality products. Our brands Les Recettes de mon ...
Copaline& MayTea® have teamed up to offer you an exclusive opportunity to boost your pastry sales. Included in your Copaline network membership, this operation is an opportunity to boost your artisan bakery and attract customers! MayTea® and Copaline: a winning partnership Our partnership with MayTea® gives you the benefit of an exclusive offer ...